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20-Minute No-Bake Cheese Bread

20-Minute No-Bake Cheese Bread That Melts in Your Mouth

Quick and satisfying, this 20-Minute No-Bake Cheese Bread is a breakfast favorite that requires minimal effort and delivers delightful, cheesy goodness.
Prep Time 10 minutes
Cook Time 20 minutes
Cooling Time 5 minutes
Total Time 35 minutes
Servings: 6 slices
Course: Breakfast
Cuisine: American
Calories: 250

Ingredients
  

For the Casserole
  • 1 cup Milk Use plant-based milk for a dairy-free option.
  • 4 large Eggs Ensure they are at room temperature.
  • 1 teaspoon Salt Adjust according to taste.
  • 1-2 cups Shredded Cheese Swap for lower-fat cheese if desired.
  • 1 cup Flour Can be replaced with gluten-free flour.
  • 1 teaspoon Baking Powder Check for freshness.
  • 2 tablespoons Butter Margarine or oil can be used as substitutes.
Optional Add-ins
  • Vegetables (e.g., spinach, bell peppers) Sauté before adding for better flavor.
  • Cooked Meats (e.g., bacon, sausage) Add for a heartier dish.
  • Herbs or Spices (e.g., paprika) Sprinkle before baking for more flavor.

Equipment

  • Oven
  • mixing bowl
  • Baking Dish

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, whisk together the eggs, milk, and salt until fully combined.
  3. In a separate bowl, combine the flour and baking powder, stirring until fully integrated.
  4. Gently fold the dry mixture into the wet ingredients until just combined.
  5. Fold in the shredded cheese until evenly distributed throughout the batter.
  6. Grease a baking dish or air fryer pan with butter or cooking spray.
  7. Pour the mixture into the prepared dish and smooth the top, then bake for 20-25 minutes until golden brown.
  8. Remove from oven and let cool for about 5 minutes before slicing and serving.

Nutrition

Serving: 1sliceCalories: 250kcalCarbohydrates: 20gProtein: 12gFat: 15gSaturated Fat: 8gCholesterol: 180mgSodium: 400mgPotassium: 150mgFiber: 1gSugar: 1gVitamin A: 500IUCalcium: 200mgIron: 1mg

Notes

This casserole is versatile; feel free to add your favorite ingredients to suit your taste.

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