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Bacon Cheeseburger Queso Dip

Bacon Cheeseburger Queso Dip: Your New Game Day Favorite

Bacon Cheeseburger Queso Dip is a crowd-pleaser that combines ground beef, bacon, and cheese, perfect for game nights.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 8 servings
Course: Appetizers
Cuisine: American
Calories: 350

Ingredients
  

For the Dip Base
  • 1 pound Ground Beef Opt for lean ground beef for a healthier option.
  • 8 slices Cooked Bacon Substitute with turkey bacon for a leaner twist.
  • 8 ounces Cream Cheese No substitute unless dairy-free options are needed.
  • 1 cup Sour Cream Greek yogurt can be a lighter alternative.
  • ½ cup Milk Adjust for desired thickness.
For the Cheesy Goodness
  • 1 cup Shredded Cheddar Cheese Use freshly shredded for better melting qualities.
  • 1 cup Shredded Mozzarella Cheese Monterey Jack makes a nice swap if desired.
For Those Bold Flavors
  • 1 packet Taco Seasoning Feel free to make your own.
  • 1 teaspoon Garlic Powder Fresh minced garlic can be used as a substitute.
  • 1 teaspoon Onion Powder Consider fresh minced onion if you prefer.
  • to taste Salt
  • to taste Pepper
For the Crunch
  • 1 bag Tortilla Chips Choose gluten-free chips if necessary.

Equipment

  • skillet
  • Saucepan

Method
 

Step-by-Step Instructions
  1. In a large skillet over medium heat, add ground beef and cook for 5-7 minutes until browned.
  2. Sprinkle in taco seasoning, garlic powder, and onion powder, stirring the mixture and cook for an additional 2 minutes.
  3. In a saucepan over low heat, add cream cheese and stir for 3-5 minutes until softened. Mix in sour cream and milk.
  4. Once smooth, add shredded cheddar and mozzarella cheese and stir for 3-4 minutes until melted.
  5. Fold in the cooked beef and bacon into the cheese mixture, mixing until well combined.
  6. Season with salt and pepper as desired and serve warm with tortilla chips.

Nutrition

Serving: 1cupCalories: 350kcalCarbohydrates: 15gProtein: 20gFat: 25gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gCholesterol: 70mgSodium: 600mgPotassium: 300mgFiber: 2gSugar: 1gVitamin A: 500IUVitamin C: 2mgCalcium: 250mgIron: 2mg

Notes

For a spicier dip, add diced jalapeños or cayenne pepper. Adjust consistency with milk as needed.

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