Ingredients
Equipment
Method
Preparation Steps
- In a cocktail shaker, add the rum, blue curaçao, pineapple juice, lime juice, and coconut cream.
- Fill the shaker with ice and secure the lid tightly. Shake vigorously for about 15-20 seconds.
- Strain the mixture into a highball or hurricane glass filled with fresh ice.
- Taste your cocktail. If you prefer a sweeter drink, add a splash of simple syrup and stir.
- Garnish with a slice of fresh pineapple and a maraschino cherry.
- Serve immediately and savor the refreshing Blue Caribbean.
Nutrition
Notes
For the best experience, always use freshly squeezed juices and high-quality coconut cream. Chill your glassware for a more refreshing drink.
