Ingredients
Equipment
Method
Step-by-Step Instructions for Cheese Puffs
- Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.
- In a medium saucepan, combine 1 cup of milk, ½ cup of unsalted butter, and a pinch of salt over medium heat until the butter melts and the mixture reaches a gentle simmer.
- Remove from heat and stir in 1 cup of all-purpose flour until a smooth dough forms.
- Let the dough cool for about 5 minutes, then add 3 large room-temperature eggs one at a time, mixing after each addition.
- Fold in 1 cup of grated cheese and any optional seasonings until evenly distributed.
- Drop rounded portions onto the baking sheet, spacing them about 1.5 inches apart.
- Bake for 20-25 minutes, until golden brown. Let cool slightly before serving.
Nutrition
Notes
Experiment with different cheese varieties or fillings like ham for added flavor.