Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 375°F (190°C) and prepare a baking sheet by greasing it with olive oil or non-stick cooking spray.
- In a mixing bowl, combine the shredded cooked chicken, softened cream cheese, shredded cheddar cheese, garlic powder, chopped parsley, salt, and pepper. Mix until smooth and creamy.
- Unroll the crescent roll dough onto a clean surface and separate it into triangles along the perforated lines.
- Take a spoonful of your chicken filling and place it at the wider end of each triangle. Gently roll towards the pointed end, tucking in the sides to secure the filling.
- Place the rolled crescent rolls on the prepared baking sheet, ensuring the pointed end is facing down.
- Bake your Cheesy Chicken Crescent Rolls for 12-15 minutes until golden brown.
- Once baked, remove the crescent rolls from the oven and allow them to cool for a few minutes on the baking sheet before serving.
Nutrition
Notes
These rolls can be customized with your favorite ingredients, and you can make them gluten-free with appropriate dough substitutes.