Ingredients
Equipment
Method
Cooking Instructions
- Season chicken with salt and pepper, cook until fully cooked (8-10 minutes). Let rest, then dice.
- Heat olive oil in a skillet, sauté minced garlic for 30 seconds until golden.
- Combine diced chicken with sautéed garlic, add cheese to melt and mix.
- Lay tortillas flat, fill with chicken mixture, fold sides, roll tightly.
- Melt butter in skillet, place wraps seam-side down, cook until golden brown (2-3 minutes each side).
- Let wraps rest for 1-2 minutes, garnish with parsley if desired, then slice to serve.
Nutrition
Notes
These wraps are customizable; feel free to experiment with different cheeses and vegetables to suit your taste.
