Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 375°F (190°C).
- Lay out the low-carb tortillas flat. Spread 2 tablespoons of marinara sauce evenly on each.
- Sprinkle mozzarella cheese over the sauce and arrange pepperoni slices evenly on top.
- Roll each tortilla tightly and brush the outside with olive oil.
- Bake on a parchment-lined baking sheet for 10-12 minutes until golden brown.
- Let them cool slightly before slicing into bite-sized pieces.
- Serve warm with additional marinara sauce on the side.
Nutrition
Notes
Feel free to customize the ingredients based on your preferences, such as vegetarian or spicy variations.
