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Keto Crack Chicken

Creamy Keto Crack Chicken for Comforting Weeknight Meals

Keto Crack Chicken is a creamy, hearty dish that turns simple ingredients into a sensation without the guilt.
Prep Time 10 minutes
Cook Time 8 hours
Total Time 8 hours 10 minutes
Servings: 6 servings
Course: Dinner
Cuisine: American
Calories: 350

Ingredients
  

For the Chicken
  • 2 pounds Boneless, skinless chicken breasts
For the Creamy Sauce
  • 8 ounces Cream Cheese Swap with full-fat Greek yogurt for a lighter alternative.
  • 1 cup Cheddar Cheese Consider swapping with mozzarella for a milder option.
For the Toppings
  • 8 strips Crispy Bacon Turkey bacon is a lower-fat choice if preferred.
For Seasoning
  • 1 packet Ranch seasoning Elevates flavor without added sugars.
  • 1 teaspoon Garlic powder An essential seasoning that ties everything together.

Equipment

  • slow cooker

Method
 

Step-by-Step Instructions
  1. Grease the bottom of the slow cooker and layer in the chicken breasts evenly.
  2. Place the cream cheese on top of the chicken and let it soften.
  3. Sprinkle ranch seasoning and garlic powder over the top, then crumble crispy bacon.
  4. Cover and cook on low for 6-8 hours or high for 3-4 hours.
  5. Once done, shred the chicken in the slow cooker and mix thoroughly.
  6. Serve over cauliflower rice or on its own.

Nutrition

Serving: 1cupCalories: 350kcalCarbohydrates: 5gProtein: 30gFat: 22gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 100mgSodium: 800mgPotassium: 600mgFiber: 1gSugar: 2gVitamin A: 500IUCalcium: 300mgIron: 1mg

Notes

Store leftovers in an airtight container for up to 4 days. Reheat gently to maintain creamy texture.

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