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–+ servings
Air Fryer Carrot Chips

Crispy Air Fryer Carrot Chips: A Guilt-Free Snack Delight

Delicious air fryer carrot chips that are crispy, healthy, and guilt-free. Perfect for snacking, low-fat, and easy to make in just 15 minutes.
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Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings: 4 servings
Course: Snacks
Cuisine: Healthy
Calories: 130
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Carrot Chips
  • 4 large carrots Use fresh, whole carrots for the best natural sweetness and color.
  • 1 tablespoon olive oil spray This adds crispiness while keeping calories low.
For the Seasoning
  • 1 teaspoon garlic powder Enhances the flavor depth.
  • 1 teaspoon onion powder Adds sweetness and aroma.
  • 1 teaspoon salt Essential for amplifying all the flavors.
  • 1 teaspoon black pepper Provides mild heat.
  • 1 teaspoon smoked paprika Optional for subtle smoky flavor.

Equipment

  • Air Fryer

Method
 

Step-by-Step Instructions
  1. Preheat your air fryer to 375°F (190°C) for about 5 minutes.
  2. Peel the fresh carrots and slice them into 1/4 inch thick chips.
  3. Pat the carrot chips dry using paper towels.
  4. Lightly spray the carrot chips with olive oil and toss with the seasonings until evenly coated.
  5. Arrange the seasoned carrot chips in a single layer in the air fryer basket.
  6. Air fry the carrot chips for 10-12 minutes, shaking the basket halfway through.
  7. Check for desired crispiness, then transfer to a serving dish.

Nutrition

Serving: 1servingCalories: 130kcalCarbohydrates: 20gProtein: 2gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3.5gSodium: 280mgPotassium: 500mgFiber: 4gSugar: 6gVitamin A: 10000IUVitamin C: 7mgCalcium: 50mgIron: 0.5mg

Notes

Enjoy these chips fresh for maximum crunch. They pair well with dips like hummus or ranch dressing.

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