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–+ servings
Carrot Cake Bars

Delicious Carrot Cake Bars with Creamy Frosting Delight

Enjoy these moist and flavorful Carrot Cake Bars topped with creamy frosting, perfect for any occasion.
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Prep Time 20 minutes
Cook Time 40 minutes
Cooling Time 30 minutes
Total Time 1 hour 30 minutes
Servings: 16 bars
Course: Desserts
Cuisine: American
Calories: 210
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cake Bars
  • 2 cups fresh grated carrots Regular orange carrots are best.
  • 1/2 cup butter Melted.
  • 1 cup brown sugar Dark brown sugar preferred.
  • 2 large eggs At room temperature.
  • 1 teaspoon vanilla extract Use pure for best flavor.
  • 1 cup all-purpose flour Gluten-free flour can be used.
  • 1 teaspoon cinnamon Adjust to taste.
  • 1 teaspoon baking powder Ensure fresh.
  • 1/2 teaspoon salt Essential to balance sweetness.
For the Cream Cheese Frosting
  • 8 ounces cream cheese Softened.
  • 1/4 cup granulated sugar Can be reduced for less sweetness.

Equipment

  • 8x8-inch baking pan
  • microwave-safe bowl
  • mixing bowl
  • spatula
  • knife

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and prepare an 8x8 inch baking pan.
  2. Melt the butter in a microwave-safe bowl for 30-40 seconds and mix with brown sugar until glossy.
  3. Add the eggs and vanilla extract, stirring vigorously until homogeneous.
  4. Sift in flour, cinnamon, baking powder, and salt; mix gently until just combined.
  5. Fold in grated carrots carefully to ensure even distribution.
  6. In a separate bowl, beat cream cheese and granulated sugar until smooth, then mix in egg yolk and vanilla.
  7. Layer half the batter in the pan, dollop cream cheese mixture, and top with remaining batter.
  8. Swirl the layers together gently with a knife for a marbled effect.
  9. Bake for 35-40 minutes until edges are golden brown and center jiggles slightly.
  10. Let cool completely in the pan before slicing into squares.

Nutrition

Serving: 1barCalories: 210kcalCarbohydrates: 29gProtein: 3gFat: 9gSaturated Fat: 5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gCholesterol: 40mgSodium: 180mgPotassium: 150mgFiber: 1gSugar: 15gVitamin A: 2000IUVitamin C: 1mgCalcium: 50mgIron: 1mg

Notes

For best results, ensure fresh ingredients and avoid overmixing to maintain texture. Store in an airtight container for up to 5 days.

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