Go Back
–+ servings
Simple Jalapeño Cheese Squares

Deliciously Simple Jalapeño Cheese Squares for Any Occasion

Enjoy these Simple Jalapeño Cheese Squares, a crowd-pleasing snack perfect for gatherings!
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 40 minutes
Cooling Time 10 minutes
Total Time 1 hour 5 minutes
Servings: 16 squares
Course: Snacks
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cheese Base
  • 2 cups Sharp Cheddar Cheese Shredded
  • 2 cups Monterey Jack Cheese Shredded
For Added Flavor
  • 1 cup Crumbled Bacon Optional
  • 1/2 cup Pickled Jalapeños Diced
For Binding
  • 1 cup All-Purpose Flour Can substitute gluten-free flour
  • 1 cup Evaporated Milk Can substitute whole milk
  • 3 large Eggs For vegan, use flax eggs

Equipment

  • mixing bowl
  • Baking Dish
  • whisk
  • spatula

Method
 

Instructions
  1. Prepare the Cheese Mixture: Combine the cheeses, crumbled bacon, and pickled jalapeños in a large mixing bowl.
  2. Mix the Wet Ingredients: In a separate bowl, whisk evaporated milk, flour, and eggs until smooth.
  3. Combine the Mixtures: Pour the wet mixture over the cheese blend and stir until thick and spreadable.
  4. Prepare the Baking Dish: Grease a 9x13-inch baking dish and spread cheese mixture evenly.
  5. Bake to Perfection: Preheat oven to 350°F (175°C) and bake for 35-40 minutes until golden brown.
  6. Slice and Serve: Allow to cool for 10 minutes before slicing into squares.

Nutrition

Serving: 1squareCalories: 200kcalCarbohydrates: 10gProtein: 9gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 70mgSodium: 450mgPotassium: 150mgFiber: 1gSugar: 1gVitamin A: 500IUVitamin C: 2mgCalcium: 150mgIron: 1mg

Notes

These squares can be served warm or cold and are ideal for parties, game days, or family gatherings.

Tried this recipe?

Let us know how it was!