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–+ servings
Caramel Almond Milk Iced Coffee

Delightful Caramel Almond Milk Iced Coffee in Minutes

This Caramel Almond Milk Iced Coffee is a quick, customizable, and guilt-free refreshment that combines rich coffee with creamy almond milk.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 glass
Course: Drinks
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 1 cup Ice Cubes Essential for chilling the drink without diluting quickly.
  • 1 cup Cooled Brewed Coffee Use your favorite blend for the best flavor.
  • 1/2 cup Almond Milk Switch to unsweetened if you prefer a less sweet option.
For the Sweetness
  • 2 tablespoons Caramel Sauce Adjust to your liking for the perfect taste.
  • 1 serving Whipped Cream (optional) Choose dairy-free versions to keep it vegan.

Equipment

  • tall glass
  • Spoon

Method
 

Step-by-Step Instructions
  1. Start by filling a tall glass with about 1 cup of ice cubes, almost to the brim.
  2. Prepare 1 cup of your favorite coffee and allow it to cool completely.
  3. Once your brewed coffee has cooled, slowly pour it over the ice in the prepared glass.
  4. Gently pour in about 1/2 cup of almond milk, allowing it to swirl into the coffee.
  5. Drizzle approximately 2 tablespoons of caramel sauce over the top of the iced coffee.
  6. Using a long spoon, stir the drink gently to combine the caramel, coffee, and almond milk together.

Nutrition

Serving: 1glassCalories: 150kcalCarbohydrates: 25gProtein: 2gFat: 4gSaturated Fat: 0.5gMonounsaturated Fat: 3gSodium: 100mgPotassium: 300mgFiber: 1gSugar: 20gCalcium: 10mgIron: 2mg

Notes

This iced coffee is meant to be enjoyed fresh. If you need to store it, keep it in the fridge without ice for up to a day; stir well before serving.

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