Ingredients
Equipment
Method
Preparation Steps
- Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a medium bowl, whisk together flour, coffee granules, cocoa powder, and baking powder.
- Cream together butter and sugar until light and fluffy, then mix in the eggs one at a time, followed by vanilla.
- Gradually combine dry ingredients with the wet mixture until just combined.
- Drop rounded tablespoons of dough onto prepared sheets, spaced 2 inches apart.
- Bake for 10-12 minutes until edges are golden; let cool for 5 minutes before transferring to a rack.
- Combine brewed espresso and sugar in a saucepan over medium heat until dissolved; cool to room temperature.
- Spread mascarpone on one cookie, drizzle with espresso syrup, and top with another cookie.
- Dust the assembled cookies with cocoa powder.
Nutrition
Notes
These Tiramisu Sandwich Cookies are perfect for any occasion or simply as a sweet indulgence at home. Customizing flavors or dietary options is easy too.