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–+ servings
Honey Garlic Shrimp Bowls

Honey Garlic Shrimp Bowls: Quick, Healthy Family Delight

Delightful Honey Garlic Shrimp Bowls transform weeknight dinners into a magical experience in just 30 minutes. A healthy, customizable meal that everyone will love!
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 bowls
Course: Dinner
Cuisine: Asian
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Shrimp
  • 1 pound Shrimp fresh or frozen
  • 1 tablespoon Olive Oil or sesame oil
For the Sauce
  • 1/4 cup Honey or maple syrup for vegan option
  • 1/4 cup Soy Sauce low sodium preferred
  • 3 cloves Garlic minced
  • 1 tablespoon Grated Ginger or ground ginger in a pinch
For the Vegetables
  • 2 cups Vegetables (e.g., broccoli) or other favorites like snap peas or bell peppers
For the Base
  • 2 cups Rice or Quinoa or couscous/freekeh for variety

Equipment

  • large skillet
  • whisk
  • Small Bowl

Method
 

Step‑by‑Step Instructions
  1. In a small bowl, whisk together honey, soy sauce, minced garlic, and grated ginger until well combined.
  2. Heat olive oil in a large skillet over medium heat. Add shrimp in a single layer and cook for about 2-3 minutes per side.
  3. Pour the honey garlic mixture into the skillet with the cooked shrimp, allowing it to bubble and thicken for about 2 minutes.
  4. While the shrimp simmers, steam or sauté your choice of vegetables until vibrant and fork-tender, about 4-5 minutes.
  5. To assemble, start with rice or quinoa as the base, top with honey garlic shrimp, and add vegetables.
  6. Garnish with sliced green onions, sesame seeds, or red pepper flakes before serving.

Nutrition

Serving: 1bowlCalories: 350kcalCarbohydrates: 45gProtein: 25gFat: 10gSaturated Fat: 2gPolyunsaturated Fat: 3gMonounsaturated Fat: 4gCholesterol: 200mgSodium: 600mgPotassium: 400mgFiber: 3gSugar: 15gVitamin A: 5IUVitamin C: 30mgCalcium: 4mgIron: 10mg

Notes

For best results, avoid overcooking shrimp and allow rice/quinoa to cool slightly before serving to prevent mushiness.

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