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Goat Cheese and Honey Bites

Irresistible Goat Cheese and Honey Bites for Effortless Elegance

These Goat Cheese and Honey Bites are a perfect blend of creamy goat cheese, sweet honey, and fresh thyme, making a delightful appetizer for any gathering.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 24 bites
Course: Appetizers
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Pastry
  • 1 package Puff Pastry Thawed frozen sheets preferred.
For the Filling
  • 8 ounces Goat Cheese Soft or spreadable varieties recommended.
For the Sweet Topping
  • 1/4 cup Honey Adjust to taste.
For the Herb Garnish
  • 2 tablespoons Fresh Thyme Substitutable with dried thyme.
Optional Additions
  • 1 teaspoon Crushed Red Pepper Flakes For a hint of heat.
  • 1/2 cup Chopped Walnuts or Pecans Optional for crunch.

Equipment

  • Oven
  • Baking sheets
  • Parchment Paper
  • cookie cutter
  • Rolling Pin

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 400°F (200°C) and line two baking sheets with parchment paper.
  2. Roll out the thawed puff pastry and cut out 2-inch circles.
  3. Press your thumb into the center of each pastry circle to create wells.
  4. Fill each well with about 1 tablespoon of creamy goat cheese.
  5. Bake for 8-10 minutes until the pastry is golden brown.
  6. Drizzle with honey and sprinkle with fresh thyme before serving.

Nutrition

Serving: 1biteCalories: 150kcalCarbohydrates: 12gProtein: 4gFat: 10gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 15mgSodium: 150mgPotassium: 100mgFiber: 1gSugar: 3gVitamin A: 250IUVitamin C: 1mgCalcium: 80mgIron: 0.5mg

Notes

Ensure the puff pastry is completely thawed before use for the best results.

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