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Roasted Sweet Potato Rounds with Honey & Feta

Irresistible Roasted Sweet Potato Rounds with Honey & Feta

A delightful recipe for Roasted Sweet Potato Rounds with Honey & Feta that combines sweet potatoes, honey, and feta cheese in a quick and delicious meal.
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Prep Time 10 minutes
Cook Time 30 minutes
Cooling Time 5 minutes
Total Time 45 minutes
Servings: 4 rounds
Course: Appetizers
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Sweet Potato Rounds
  • 2 medium Sweet Potatoes peeled and sliced
  • 2 tablespoons Olive Oil high-quality for best results
  • 1 teaspoon Salt to taste
  • 1 teaspoon Black Pepper freshly cracked
  • 1 teaspoon Smoked Paprika
For the Toppings
  • 1 cup Feta Cheese crumbled, or goat cheese/cotija as alternative
  • 2 tablespoons Honey to drizzle
  • 2 tablespoons Fresh Parsley chopped, for garnish
  • optional Balsamic Glaze for drizzling

Equipment

  • Oven
  • Baking Sheet
  • Parchment Paper
  • mixing bowl
  • knife

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 425°F (220°C) and prepare a baking sheet lined with parchment paper.
  2. Wash and peel the sweet potatoes, then slice them into ½-inch thick rounds.
  3. In a large mixing bowl, toss the sweet potato rounds with olive oil, salt, black pepper, and smoked paprika until evenly coated.
  4. Arrange the seasoned sweet potato rounds in a single layer on the prepared baking sheet.
  5. Place the baking sheet in the oven and roast the sweet potato rounds for 25-30 minutes, flipping halfway through.
  6. Remove from the oven and let cool on the baking sheet for about 5 minutes.
  7. Transfer the sweet potato rounds to a serving platter, sprinkle crumbled feta cheese on top, and drizzle with honey.
  8. Garnish with freshly chopped parsley and serve warm or at room temperature.

Nutrition

Serving: 4roundsCalories: 200kcalCarbohydrates: 30gProtein: 4gFat: 8gSaturated Fat: 2gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 5gCholesterol: 5mgSodium: 400mgPotassium: 500mgFiber: 4gSugar: 6gVitamin A: 10000IUVitamin C: 30mgCalcium: 200mgIron: 1mg

Notes

Ensure sweet potato slices are uniform for even cooking. Use high-quality ingredients for best flavor.

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