Go Back
–+ servings
Slow Cooker Honey Mustard Kielbasa Bites

Irresistible Slow Cooker Honey Mustard Kielbasa Bites for Easy Entertaining

These Slow Cooker Honey Mustard Kielbasa Bites are a crowd-pleasing appetizer perfect for any gathering.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 4 hours
Total Time 4 hours 10 minutes
Servings: 6 bites
Course: Appetizers
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Bites
  • 1 pound Kielbasa sliced into bite-sized pieces
  • 1/2 cup Honey local honey for best flavor
  • 1/4 cup Dijon Mustard yellow mustard can be an alternative
  • 1/4 cup Brown Sugar both light and dark work well
  • 2 cloves Garlic minced
  • 2 tablespoons Soy Sauce low-sodium preferred
  • 1/2 teaspoon Black Pepper adjust to taste
For Serving
  • 30 pieces Toothpicks for easy grabbing
  • 1/4 cup Fresh Parsley or Green Onions for garnish

Equipment

  • slow cooker

Method
 

Step-by-Step Instructions
  1. In a medium mixing bowl, whisk together honey, Dijon mustard, brown sugar, minced garlic, soy sauce, and black pepper until smooth.
  2. Place the sliced kielbasa in the bowl of your slow cooker and pour the honey mustard mixture over it, stirring to coat.
  3. Cover the slow cooker and set it to cook on low for 4 hours, stirring occasionally.
  4. After 4 hours, remove the lid and stir gently. Serve warm with toothpicks.

Nutrition

Serving: 4bitesCalories: 150kcalCarbohydrates: 10gProtein: 8gFat: 9gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 600mgPotassium: 150mgSugar: 6gCalcium: 20mgIron: 1mg

Notes

Use high-quality ingredients for the best flavor and adjust sweetness according to your preference. Store leftovers in an airtight container for up to 3 days.

Tried this recipe?

Let us know how it was!