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–+ servings
Comfort Slow Cooker Beef Manhattan

Irresistibly Tender Comfort Slow Cooker Beef Manhattan Delight

This Comfort Slow Cooker Beef Manhattan transforms a classic meal into an effortless dish perfect for gatherings.
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Prep Time 15 minutes
Cook Time 8 hours
Total Time 8 hours 15 minutes
Servings: 6 servings
Course: Dinner
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Beef
  • 3 pounds Beef Chuck Roast Perfect for slow cooking.
  • 1 teaspoon Salt Adjust to taste.
  • 1 teaspoon Black Pepper Essential for flavor.
For the Flavor Base
  • 1 medium Onion Sliced.
  • 1 teaspoon Garlic Powder For flavor.
  • 2 tablespoons Worcestershire Sauce Adds umami.
For the Sauce
  • 2 cups Beef Broth Cooking liquid.
  • 1 packet Brown Gravy Mix For thickening.
  • 1 tablespoon Cornstarch Optional for thickening.
For Serving
  • 4 cups Prepared Mashed Potatoes For serving.

Equipment

  • slow cooker

Method
 

Step‑by‑Step Instructions
  1. Season the beef chuck roast with salt, black pepper, and garlic powder. Massage into the meat.
  2. Layer the sliced onion at the bottom of the slow cooker.
  3. Place the seasoned beef roast on top of the onions.
  4. Whisk together beef broth, brown gravy mix, and Worcestershire sauce, then pour over beef and onions.
  5. Cover the slow cooker and cook on low for 8 hours until beef is fork-tender.
  6. If desired, thicken the gravy with a cornstarch slurry.
  7. Serve beef over prepared mashed potatoes with gravy.

Nutrition

Serving: 1plateCalories: 450kcalCarbohydrates: 30gProtein: 40gFat: 15gSaturated Fat: 6gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gCholesterol: 100mgSodium: 800mgPotassium: 900mgFiber: 3gSugar: 2gVitamin A: 200IUVitamin C: 5mgCalcium: 40mgIron: 3mg

Notes

Serve with hot rolls or green beans for a complete meal.

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