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–+ servings
Key Lime Pie Bark

Key Lime Pie Bark: Creamy, Frozen Bliss Awaits You

Key Lime Pie Bark is a refreshing dessert that combines zesty lime flavors with a creamy yogurt base, perfect for summer snacking.
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Prep Time 15 minutes
Cook Time 4 hours
Freezing Time 4 hours
Total Time 4 hours 15 minutes
Servings: 8 pieces
Course: Desserts
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 2 cups 2% Vanilla Greek Yogurt Provides a creamy base that's rich in protein.
  • 4 tablespoons Key Lime Juice Adds tartness; regular lime juice works too.
  • 1 tablespoon Lime Zest Use fresh for the best taste.
For the Crunch
  • 4-5 sheets Graham Cracker Sheets Swap for gluten-free if needed.

Equipment

  • Baking Sheet
  • Parchment Paper
  • mixing bowl
  • spatula
  • offset spatula

Method
 

Step-by-Step Instructions
  1. Prepare the baking sheet by lining an 18x13-inch baking sheet with parchment paper.
  2. Mix the yogurt base by combining Greek yogurt, key lime juice, and lime zest in a mixing bowl.
  3. Spread the mixture onto the lined baking sheet using an offset spatula.
  4. Crumble the graham cracker sheets and sprinkle them over the yogurt layer.
  5. Enhance with lime zest on top of the graham crackers for extra flavor.
  6. Freeze the bark for at least 4 hours or until firm.
  7. Break into pieces after thawing slightly at room temperature.
  8. Store in a sealed bag or container layered with parchment.

Nutrition

Serving: 1pieceCalories: 150kcalCarbohydrates: 18gProtein: 7gFat: 5gSaturated Fat: 2gMonounsaturated Fat: 2gCholesterol: 10mgSodium: 50mgPotassium: 200mgFiber: 1gSugar: 5gVitamin A: 200IUVitamin C: 5mgCalcium: 150mgIron: 0.5mg

Notes

Enjoy pieces straight from the freezer, but serve immediately for the best experience.

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