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–+ servings
Long Island Iced Coffee

Long Island Iced Coffee: Your Bold, Boozy Coffee Delight

Long Island Iced Coffee is a delicious blend of bold coffee flavors and a spirited twist, perfect for any gathering or lazy afternoon.
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Prep Time 15 minutes
Brewing Time 24 minutes
Total Time 39 minutes
Servings: 1 cocktail
Course: Drinks
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Coffee Base
  • 1 cup Cold Brew Coffee Smooth and robust
For the Spirits
  • 1 oz Vodka Can use flavored vodka
  • 1 oz Light Rum Or dark rum for richer taste
  • 1 oz Silver Tequila Recommended for smooth finish
  • 1 oz Coffee Liqueur Enhances flavor and sweetness
For the Sweetness
  • 1 tbsp Simple Syrup Optional; adjust to taste

Equipment

  • Cocktail Shaker
  • Measuring Jigger

Method
 

Preparation Steps
  1. Brew cold brew coffee, steep for 12–24 hours in the refrigerator and strain.
  2. In a cocktail shaker, combine equal parts vodka, light rum, silver tequila, and coffee liqueur.
  3. Pour the chilled cold brew coffee into the shaker with the spirits.
  4. Shake vigorously for about 15 seconds until chilled.
  5. Strain into a tall glass filled with fresh ice.
  6. Garnish with cocoa powder or chocolate shavings and serve immediately.

Nutrition

Serving: 1cocktailCalories: 250kcalCarbohydrates: 20gProtein: 1gSodium: 10mgPotassium: 200mgSugar: 15gCalcium: 2mgIron: 1mg

Notes

Use freshly brewed cold brew coffee and fill the glass with ice to keep drinks chilled without dilution.

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