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Magic Cookie Bars

Magic Cookie Bars: A Sweet Slice of Joy to Share

Indulge in Magic Cookie Bars, a delightful dessert that combines rich chocolate, creamy textures, and a satisfying crunch. Perfect for any occasion.
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Prep Time 10 minutes
Cook Time 30 minutes
Cooling Time 30 minutes
Total Time 1 hour 10 minutes
Servings: 12 slices
Course: Desserts
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Crust
  • ½ cup unsalted butter melted
  • 1 ½ cups graham cracker crumbs gluten-free options available
For the Filling
  • 1 cup sweetened shredded coconut can be omitted
  • 1 cup semi-sweet chocolate chips can substitute with dark or white chocolate
  • 1 cup butterscotch chips can substitute with extra chocolate chips
  • 1 can (14 ounces) sweetened condensed milk essential for richness
  • ½ cup chopped nuts (walnuts or pecans) optional based on dietary preferences
  • 1 pinch salt to balance sweetness

Equipment

  • 9x13-inch baking dish

Method
 

Preparation
  1. Preheat the oven to 350°F (175°C) and grease a 9x13 inch baking dish.
  2. In a mixing bowl, combine ½ cup melted unsalted butter with 1 ½ cups graham cracker crumbs, mixing until well combined. Press this mixture into the bottom of the prepared baking dish.
  3. Sprinkle 1 cup sweetened shredded coconut evenly over the crust, followed by 1 cup semi-sweet chocolate chips and 1 cup butterscotch chips.
  4. If using nuts, sprinkle ½ cup chopped walnuts or pecans over the chocolate layers. Pour 1 can of sweetened condensed milk evenly over the entire mixture.
  5. Sprinkle a pinch of salt over the layers to balance the sweetness.
  6. Bake for 25-30 minutes or until edges are golden brown and center remains slightly soft.
  7. Remove from oven and let cool completely in the pan on a wire rack before cutting into squares.
  8. Serve at room temperature or warm them slightly for a gooey treat.

Nutrition

Serving: 1sliceCalories: 200kcalCarbohydrates: 28gProtein: 3gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 15mgSodium: 150mgPotassium: 80mgFiber: 1gSugar: 14gVitamin A: 200IUCalcium: 50mgIron: 1mg

Notes

Adapt the recipe to your needs, such as using gluten-free ingredients or adding unique mix-ins like crushed pretzels or dried fruit.

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