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–+ servings
Pizza Burritos

Pizza Burritos: Quick, Fun, and Customizable Family Dinner

Pizza Burritos combine two beloved meals into one delicious creation, perfect for a quick family dinner.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 burritos
Course: Dinner
Cuisine: Italian
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Burritos
  • 4 pieces Flour Tortillas or whole wheat/gluten-free tortillas
  • 1 cup Pizza Sauce or marinara/creamy Alfredo
  • 2 cups Shredded Mozzarella Cheese cheddar or dairy-free options are okay
  • 1 cup Pepperoni Slices or cooked sausage/bacon/vegetables
  • 2 tablespoons Butter (melted) olive oil is an alternative
  • 1 teaspoon Garlic Powder fresh minced garlic is a substitute
  • 1 teaspoon Italian Seasoning oregano or Italian herbs can work too
  • 1/2 cup Shredded Parmesan optional, can use nutritional yeast

Equipment

  • Oven
  • Baking Sheet
  • Pastry Brush
  • microwave

Method
 

Step‑by‑Step Instructions for Pizza Burritos
  1. Preheat your oven to 375°F (190°C).
  2. Lay tortillas flat, spread pizza sauce, sprinkle mozzarella, and add toppings.
  3. Fold sides in and roll tightly; place seam-side down on a baking sheet.
  4. Melt butter, stir in garlic powder and Italian seasoning; brush mixture over burritos.
  5. Top with shredded Parmesan if desired, then bake for 12-15 minutes until golden.
  6. Let cool for about 5 minutes before serving with extra sauce for dipping.

Nutrition

Serving: 1burritoCalories: 320kcalCarbohydrates: 40gProtein: 16gFat: 12gSaturated Fat: 6gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gCholesterol: 30mgSodium: 680mgPotassium: 210mgFiber: 2gSugar: 2gVitamin A: 500IUVitamin C: 2mgCalcium: 250mgIron: 2mg

Notes

These Pizza Burritos promise to be a hit at your dinner table while allowing for endless creativity and personalization!

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