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–+ servings
Pineapple Chicken Tacos

Savory Pineapple Chicken Tacos for a Tropical Twist at Home

These Pineapple Chicken Tacos combine juicy chicken and sweet pineapple for a delightful tropical twist, perfect for Taco Night.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 tacos
Course: Dinner
Cuisine: Mexican
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 1 pound Chicken Thighs Can substitute with chicken breasts, shrimp, or tofu.
  • 1 tablespoon Chili Powder Can replace with taco seasoning.
  • 1 teaspoon Cumin Can be omitted or replaced with coriander.
  • 1 teaspoon Paprika Smoked paprika can be used.
  • 2 tablespoons Lime Juice Lemon juice is a suitable substitute.
For the Salsa
  • 1 cup Pineapple Fresh is recommended.
  • 1/4 cup Red Onion Green onions or shallots can substitute.
  • 1/4 cup Cilantro Use parsley if cilantro is not preferred.
For Assembly
  • 8 pieces Tortillas Corn or flour tortillas can be used.
  • 1 piece Jalapeños Optional for added kick.
  • 1 piece Avocado Guacamole can substitute.

Equipment

  • skillet
  • Medium bowl
  • cutting board
  • knife

Method
 

Preparation Steps
  1. In a medium bowl, whisk together chili powder, cumin, paprika, lime juice, and a pinch of salt. Add the chicken thighs and marinate for at least 15 minutes.
  2. Heat a large skillet over medium heat and add oil. Cook the marinated chicken thighs for 7-10 minutes on each side until golden brown. Let the chicken rest.
  3. Prepare the pineapple salsa by mixing cubed pineapple, diced red onion, chopped cilantro, and lime juice in a separate bowl.
  4. Slice the rested chicken into thin strips.
  5. Warm tortillas in the skillet for 30 seconds on each side or in the microwave.
  6. Assemble tacos by placing chicken on tortillas, adding salsa, and optional toppings like jalapeños or avocado, then fold and serve.

Nutrition

Serving: 2tacosCalories: 350kcalCarbohydrates: 30gProtein: 20gFat: 15gSaturated Fat: 4gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 70mgSodium: 600mgPotassium: 450mgFiber: 3gSugar: 6gVitamin A: 300IUVitamin C: 30mgCalcium: 25mgIron: 2mg

Notes

Customize your tacos by adding more toppings or adjusting the ingredients to your preference. Store leftovers properly to maintain freshness.

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