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–+ servings
Smoked Brisket Beer Cheese Bombs

Smoked Brisket Beer Cheese Bombs: Ultimate Game-Day Delight

Delicious Smoked Brisket Beer Cheese Bombs are the perfect game-day snack, featuring creamy cheese and smoky brisket.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 12 bombs
Course: Snacks
Cuisine: American
Calories: 210
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Filling
  • 8 oz Cream Cheese Low-fat cream cheese can be used.
  • 1 cup Shredded Cheeses E.g., cheddar or gouda.
  • 1 cup Smoked Brisket Leftover brisket works perfectly.
  • 1 medium Jalapeño Adjust based on spice preference.
  • 1/2 cup Beer Any lager or light beer works.
  • 1 tsp Seasonings Customize with your favorite spices.
For the Dough
  • 1 can Biscuit Dough Homemade dough offers a fresher taste.
  • 2 tbsp Butter Replace with olive oil for dairy-free.
For the Topping
  • 2 tbsp Garlic & Parsley Fresh herbs enhance the final flavor.

Equipment

  • Oven
  • Baking Sheet
  • mixing bowl
  • Saucepan

Method
 

Step‑by‑Step Instructions
  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. Combine cream cheese, shredded cheeses, smoked brisket, jalapeño, beer, and seasonings in a bowl.
  3. Flatten each biscuit to about 4 inches wide without overworking the dough.
  4. Spoon two tablespoons of the brisket filling into the center of each biscuit and seal edges tightly.
  5. Place filled biscuits seam-side down on the baking sheet and bake for 15–20 minutes.
  6. Melt butter, add minced garlic and parsley, and stir to create garlic butter.
  7. Brush tops with garlic butter and sprinkle with coarse sea salt before serving.

Nutrition

Serving: 1bombCalories: 210kcalCarbohydrates: 15gProtein: 8gFat: 15gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 30mgSodium: 400mgPotassium: 150mgFiber: 1gSugar: 1gVitamin A: 500IUVitamin C: 2mgCalcium: 200mgIron: 1mg

Notes

These Bombs are ideal for parties and can be customized with various fillings and dips.

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