Ingredients
Equipment
Method
Preparation Steps
- Preheat your oven to 400°F (200°C). Gather your ingredients and equipment.
- In a mixing bowl, combine olive oil, garlic powder, onion powder, paprika, dried oregano, cayenne pepper, salt, and black pepper.
- Gently pat the salmon fillets dry with paper towels and arrange them on a parchment-lined baking sheet.
- Rub the spice mixture generously over each salmon fillet, ensuring a good layer covers the top and sides.
- Squeeze fresh lemon juice over the seasoned salmon fillets.
- Place the baking sheet in the preheated oven and bake for 12 to 15 minutes until gently flaked with a fork.
- Let the salmon rest for a few minutes before garnishing with parsley and serving with lemon slices.
Nutrition
Notes
This recipe is quick and enjoyable, perfect for memorable meals with loved ones.