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–+ servings
Baked Pineapple Salmon

Sweet and Savory Baked Pineapple Salmon in Just 20 Minutes

Quick and delicious Baked Pineapple Salmon, ready in just 20 minutes, combining rich salmon with juicy pineapple for a tropical dish.
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Thai
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Salmon
  • 2.5 pounds Salmon fresh or thawed
  • to taste Salt to enhance flavor
  • to taste Pepper freshly ground for best flavor
For the Topping
  • 1 can Pineapple Slices canned for easy serving
  • 1/4 cup Sweet Chili Sauce or homemade mix
  • 2 tablespoons Unsalted Butter can substitute with olive oil
  • 2 tablespoons Hoisin Sauce
  • 2 tablespoons Fresh Lemon Juice or lime juice if unavailable
  • 2 cloves Garlic Cloves minced or substitute with garlic powder
For Garnish
  • 1/4 cup Fresh Cilantro can substitute with parsley
  • 1 Lime Slices for serving

Equipment

  • baking tray
  • nonstick aluminum foil
  • mixing bowl

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 375°F (190°C). Gather the equipment including a baking tray and nonstick aluminum foil.
  2. Line the baking tray with nonstick aluminum foil. Place salmon in the center and season with salt and pepper.
  3. Arrange canned pineapple slices underneath the salmon on the baking tray.
  4. In a mixing bowl, combine sweet chili sauce, melted butter, hoisin sauce, minced garlic, lemon juice, and pineapple juice. Whisk until emulsified.
  5. Pour the sauce mixture over the salmon, ensuring it’s evenly coated.
  6. Bake the salmon for 15 minutes. Optionally, broil for an additional 5 minutes.
  7. Garnish with freshly chopped cilantro and serve with lime slices.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 20gProtein: 32gFat: 15gSaturated Fat: 6gPolyunsaturated Fat: 3gMonounsaturated Fat: 4gCholesterol: 70mgSodium: 500mgPotassium: 600mgFiber: 2gSugar: 8gVitamin A: 500IUVitamin C: 5mgCalcium: 20mgIron: 1mg

Notes

Don't skip the fresh cilantro and lime slices for a bright finish.

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