Ingredients
Equipment
Method
Preparation Steps
- Marinate the chicken in buttermilk for at least 30 minutes, preferably overnight.
- Mix mayonnaise, sweet chili sauce, sriracha, lime juice, and salt in a bowl to prepare the Bang Bang sauce.
- Combine flour, paprika, cayenne pepper, garlic powder, onion powder, salt, and pepper in a shallow dish.
- Heat vegetable oil to 350°F (175°C) and fry the coated chicken for 5-7 minutes per side until golden brown.
- Assemble the sandwich by spreading Bang Bang sauce on both sides of the bun and adding the fried chicken and toppings.
Nutrition
Notes
For optimal flavor, marinate the chicken overnight and adjust spiciness to taste. Serve with crispy fries or side salad for a complete meal.
